$4.00
Our Broccoli adds a fresh, crisp texture and a subtle, earthy flavour to your hotpot. This nutritious vegetable cooks quickly, maintaining its vibrant green colour and absorbing the broth’s essence, making it a healthy and delicious addition to your meal.
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新鲜西兰花选用花球紧密、叶片嫩绿的西兰花，富含维生素C、维生素K和膳食纤维。西兰花的特点是口感爽脆、味道清甜，适合蒸、炒、烩、烤等多种烹饪方式。
Photos for illustration only, actual product may vary slightly
图片仅供参考，实际产品可能会略有差异。
Product Weight(产品重量):Approx 300 grams
$2.90
Cai Xin, also known as choy sum, provides a mild, slightly sweet flavour and a crisp texture to your hotpot. Its tender stems and vibrant green leaves absorb the savoury broth, adding a nutritious and refreshing touch to your meal.
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菜心，为您的火锅增添了清淡的甜味和脆爽的口感。它鲜嫩的茎部和翠绿的叶子能很好地吸收汤底的鲜美味道，为您的餐点增添了营养丰富且清新的元素。
Photos for illustration only, actual product may vary slightly
图片仅供参考，实际产品可能会略有差异。
Product Weight(产品重量):Approx 200 grams
$2.90
Introducing Gong Vegetable, a crunchy delight perfect for hotpot. Known for its crisp texture and fresh flavour, Gong Vegetable adds a refreshing element to your dining experience. Enjoy its vibrant green colour and mild sweetness as it complements various broths.
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鲜贡菜，通常指鲜嫩的贡菜，是一种常见的青菜类蔬菜，具有独特的清香和嫩滑的口感。它在烹饪中广泛应用，特别是在川菜和湘菜等地方菜系中很受欢迎。
Photos for illustration only, actual product may vary slightly
图片仅供参考，实际产品可能会略有差异。
Product Weight(产品重量):Approx 200 grams
$4.90
Indulge in the rich, earthy flavours of our Braised Camellia Mushroom. Slow-cooked to perfection, these mushrooms boast a tender texture and a deep, savoury taste that pairs beautifully with any hotpot broth.
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焖冬菇是一道传统的中式菜肴，利用冬菇的鲜美和口感，在文火慢炖或者蒸煮的过程中，使其充分吸收调料的味道，呈现出香气浓郁、口感鲜嫩的特点。
Photos for illustration only, actual product may vary slightly
图片仅供参考，实际产品可能会略有差异。
Number of Pieces(产品份量): 5 pieces