Heng Chye (+/- 200g)
$2.90
Heng Chye, also known as Chinese spinach, offers a delicate flavour and smooth texture to your hotpot. Its vibrant green leaves and tender stems absorb the rich broth, adding a nutritious and refreshing element to your meal.
- Fresh, high-quality Heng Cai with a mild, slightly earthy flavour
- Tender, crisp leaves and stems that enhance various dishes
- Rich in vitamins, minerals, and antioxidants
- Conveniently pre-cut and ready for quick preparation
苋菜,为您的火锅带来了清淡的味道和顺滑的口感。它鲜嫩的绿叶和嫩茎能很好地吸收汤底的浓郁味道,为您的餐点增添了营养丰富且清爽的元素。
- 新鲜优质的苋菜,味道温和,略带泥土香
- 茎叶嫩脆,提升各种菜肴的风味
- 富含维生素、矿物质和抗氧化剂
- 方便预切,快速准备即可
Photos for illustration only, actual product may vary slightly
图片仅供参考,实际产品可能会略有差异。
Product Weight(产品重量):Approx 200 grams